Enjoy an exclusive dinner event at Glenlaurel! On May 27, we will be pairing four historic Scottish beers with a six-course dinner created by our Executive Chef. The Historic Scottish Ales highlight a range of flavors including pine, elderberry, fruity hints of cedar, and salted chocolate of the Kelpie.
$62 per person, plus tax and gratuity.
Pub/social time begins at 6pm and dinner with the beer pairing starts at 7pm.
Outside guests welcome. Limited seating. Reserve by calling guest services, 800.809.REST (7378).
GLENLAUREL BEER PAIRED DINNER – MAY 27, 2016
First pour: KELPIE – Seaweed Ale
Smoked Salmon Slider
Second Pour: FRAOCH – Heather Ale
With Scotland’s Cock-a-Leekie
Third Pour: ALBA – Scots Pine Ale
Joker Caesar Salad
Blackberry Sorbet
Fourth Pour: EBULUM – Elderberry Black Ale
Cedar Planked Catch of the Day
Porto Risotto and Scottish Glazed Root Vegetable
Whiskey Apple Crisp
Have a dram of your choice of Scotch for $6
Beer pairs may change, but will remain from Williams Brothers Brewery
6-course dinner with beer pairing, $62 per person
Kelley Leonard, co-owner of Glenlaurel, is dedicated to sharing the best ways to experience Hocking Hills. She cherishes family time, delicious food, and exploring new places both in and outside the USA. With a strong commitment to volunteerism, Kelley dedicates her free time to making a positive impact in the community.
